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The Metro’s Gr8est Desserts that Will Make Christmas Extra Special, 2017 Edition

Never too early to plan out desserts!

| December 7, 2017

The Metro’s Gr8est Desserts

that Will Make Christmas

Extra Special,

2017 Edition

By Shen Mascariñas

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What’s a feast without a mouthwatering dessert? And with the Christmas season upon us, that sweet, magical ending to meal is all the more important (if not imperative). Now’s the perfect time to take things up a notch, make your loved ones drool, and induce them into a merry food coma.

Complete your holiday feasts with the best of the best desserts, conveniently available for ordering! Check out these 8.

The Rabbit Hole: Ube De Mercedes

20 Malugay Street, San Antonio, Makati City
0917 550 9898, 0917 412 0897 | Facebook
Open Monday to Friday from 11am to 10pm
P750 per whole cake

Brazo de Mercedes is a guaranteed crowd-pleaser, but the holidays are all about spicing up the norm and bringing out the best version of things. The Rabbit Hole’s Ube De Mercedes achieves just that with its perfectly Pinoy twist.

 

Hiraya Bakery: Spiced Apple Cake

San Rafael, San Pablo City | Facebook
P1800 per whole cake

This cake smells and screams Christmas! Imagine moist cake deliciously dressed with cream cheese frosting and decadently topped with spiced apples and panocha caramel. Move over, apple pie; Hiraya’s creation is well deserving of the Noche Buena spotlight.

 

Little Flour Café: Cassava Cake with Coco Jam

GF World Plaza Building, 4th Ave., cor. 31st Street, BGC, Taguig
(02) 777 7383 | Facebook
Open daily from 6am to 10pm
P1760 per whole cake

Coming from the same makers of Wildflour, you can expect excellent desserts from Little Flour Café. One of the most talked about from their menu is the seemingly-simple, yet beautifully-rich Cassava Cake. Its texture is closer to cheesecake than rice cake and it comes with sweet-salty coconut jam. Yum!

 

Jeterra Bakery & Café: Banana Caramel Crunch Cake

20 Palmetto Street, Phase 1C Greenwoods, Executive Village, Cainta
(02) 640 3116, (02) 212 2460 | Facebook
Open daily from 11am to 10pm
P900 per 8-inch whole cake

We bet our Noche Buena dessert allocation you’ve never had banana cake like this. Jeterra Bakery’s version ticks all the right boxes for a well-made banana cake, but it goes beyond that. Their Banana Caramel Crunch Cake is layered with caramel frosting and coated with crunchy cornflakes for a beautiful contrast of flavors and textures.

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Posted by 8List on Friday, December 1, 2017