You can never go wrong with white bread. It’s a classic for a reason – there are so many ways to enjoy it, whether you’re having it for breakfast at home or packing it as baon for the fam. And now, old favorites are even better with the all-new Red Ribbon Classic White Bread. With its soft texture, it’s got a hint of milky flavor that makes it taste delicious on its own. Here are some of our recommendations to enjoy what’s bound to be your next favorite white bread loaf:

Toast (but better)

Toasting Red Ribbon Classic White Bread gives it a crispy crust and a soft interior, and if you add some butter or jam, you can enjoy a touch of sweetness. A breakfast staple, it’s often paired with a cup of coffee or a glass of juice, but you can dip them into a soft-boiled egg, or even experiment with different spreads and toppings, like avocado, garlic, or kaya. And since it’s quick and easy to prepare, you can just grab one and go!

If you’ve got a little more time, you can make breakfast sweeter with French toast. In case you haven’t made it before, don’t worry – it’s simple. It’s just bread soaked in an egg and milk mixture then fried in a pan. Red Ribbon Classic White Bread is perfect for this because it’s soft and absorbent, easily soaking up the mixture and making the bread taste richer. Add some cinnamon, honey, and fruit, and you’ve got yourself an indulgent (but super easy-to-make) breakfast.

Grilled cheese sandwich

Made with two slices of Red Ribbon Classic White Bread filled with cheese and pan-cooked until the cheese melts and the bread turns golden, grilled cheese is already tasty on its own. But when you pair it with creamy, flavorful tomato soup, you hit the jackpot for classic comfort food combinations. And it fits the palate of people of all ages, so you can serve it to both young and old!

Sandwich

Simple spreads like peanut butter and jam can transform the classic white bread and give it new flavor. You can also level up from spreads to heartier fillings, like meat and vegetables. A great base for sandwiches, Red Ribbon Classic White Bread works with practically any combination of ingredients, from a simple combination of ham and cheese to a more substantial BLT sandwich.

Roll-ups

Wanna mix things up? You can make things exciting for kids (or kids at heart) by rolling up the Red Ribbon Classic White Bread to turn it into finger food. Spread your filling of choice (e.g. peanut butter, egg salad, pesto, cheese) on a slice of bread, then roll it up tightly. You can also cut the roll-up into bite-size pieces for easier consumption.

Pizza

Did you know you could turn classic white bread into a pizza? Yes, pizza! Just grab a slice of white bread, and top it with pizza ingredients such as tomato sauce, cheese, veggies, and meat. Then you can bake it in the oven, or just pop it in the microwave. You can make it ahead of time, so anyone at home can enjoy this savory snack.

Croutons

If you’re a big fan of greens, you can turn Red Ribbon Classic White Bread into croutons, which can add texture and flavor to salads (and even soups). And they’re easy to make. Simply slice your white bread into cubes, then toast them in the oven until golden brown. You can store them for days to add to your next meals.

Bread popcorn

For days when you’re craving something sweet, you can make some bread popcorn. It’s basically croutons coated in caramel syrup. To make bread popcorn, toast small cubes of Red Ribbon Classic White Bread until crisp and golden brown, then add to caramel syrup until coated evenly. You can serve it immediately or keep it in an airtight container for baon to school or work. Kids will definitely love this!

Bread pudding

Another sweet bread dish that can be popular with kids and adults alike is bread pudding, a sweet and custardy dessert made with bread, milk, eggs, and spices. Since it’s soft and absorbent, Red Ribbon Classic White Bread can work well in soaking up the mixture of milk, eggs, and spices. You can add more ingredients like raisins, chocolate chips, or fruits to add more flavor, then bake until set.

Or on lazy days, you can simply enjoy Red Ribbon Classic White Bread on its own! Because it has a soft texture and milky flavor, it’s perfectly delicious and filling on its own.

So make sure to stock up on Red Ribbon Classic White Bread, available at select Red Ribbon stores in Luzon at PHP 55 for a half loaf and at PHP 89 for a full loaf. So affordable!

You can also have the Classic White Bread delivered straight to your home by ordering through the Red Ribbon website, redribbondelivery.com.ph or download the Red Ribbon App. Order now or in advance for delivery or pick-up, and enjoy exclusive promos. No minimum spend requirement with fixed delivery fee of PHP 49. Also available on GrabFood and Foodpanda.

For more information about the Red Ribbon Classic White Bread, visit Red Ribbon’s Facebook page.