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The Essential Guide to South StrEAT Gourmand Container Park

Southern comforts.

| April 1, 2017

The Essential Guide

to South StrEAT

Gourmand Container Park

By Shen Mascariñas

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Before the food park breakout all over the metro, there were only but a few culinary havens that paired varied food concepts with a cool, relaxed vibe. One of the OG of food parks is undoubtedly Maginhawa’s StrEAT.

While this was almost unreachable to southerners with the distance and traffic (more so the latter) before, South StrEAT is a testament that delicious dreams do come true. This Gourmand Container Park is StrEAT’s third branch, and it’s perfectly located just minutes away from Solenad and on the way up to Tagaytay.

Here are 8 of the park’s scrumptious offerings!

Everest Sky Pitch, Santa Rosa-Tagaytay Road, Silang, Cavite
0942 348 8237 | Facebook
Open daily, except Tuesdays, from 4pm to 11pm

Tatang’s

You don’t need a special occasion (or a Cebu trip) to indulge in lechon. Just stop by Tatang’s and enjoy their famous boneless Cebu lechon. Aside from its crispy skin, tender and juicy meat, it comes with tasty stuffing, too.

 

Foxtrot & Echo

Here, burgers take the spotlight and they come in crazy, bold forms. From a shitload of bacon to gilled pineapple, their burger toppings are definitely swoon-worthy.

 

Rockin’ Ribs

Just imagine tender, hickory-smoked ribs slow-cooked for 10 hours and flavored with a multitude of secret spices. It can’t get any better than that.

 

 Chi-Maek

Up for some authentic Korean chicken and beer? That and more await at Chi-Maek. Think bibimbap and ramen. Total noms!